But that's not what I wanted to talk about today. Dinner is my topic. Center cut pork chops (with my great rub), corn (low sodium) and a salad. No reason I shouldn't be eating this well every night. Well, tomorrow I have softball so that's a reason. Yeah, I know, I said league play was done for the year but apparently I was wrong. This is the last week as we have playoffs. Unfortunately that delays my return to the gym by half a week. Thursday and Friday I'm golfing (Thursday to practice for Friday's outing) and hopefully I can hit the gym on Saturday.
Thursday night though I'm making ribs again! Always a tasty treat.
2 comments:
You've been going down the slippery slide to foodie-dom for years now. No one believes you're not a foodie any more.
Not a fan of pork chops, but your description makes them sound good!
And I have decided that softball is never done. At least that's what it feels like around here. Kacey's winter season begins this weekend!
Good luck in playoffs!
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