For dinner, we had no idea what to eat after having some fish, then steak and then pork chops over the last few days. So tonight I gave LL a choice of fish or burgers and she chose burgers. I decided to up the ante a bit on them though and made blue cheese stuffed burgers with an egg on top. If I had bacon and some bbq sauce, it would have been just like Kuma's Kitchen! Here's how it went down:
First, make thinner patties than normal and put some blue cheese in the middle. It's probably BEST to NOT put it on both patties as I've done here as you have to put the patties together without spilling the cheese. Not easy.
Anyway, you put the patties together and pinch the sides together all the way around.
After broiling the burgers for 7 mins on one side, flip them and broil for another 7 on the other side. After you flip them, you can start frying the eggs, which you want over-easy. Having them a bit runny is good for this meal!
And here's the finished product with a side of sweet potato fries!
Looking good!! And they were!!